Shopping list Short pastry 125 g of raw cane sugar 250 g butter, at room temperature 30 g of egg yolks (about 2) 300 g of flour 75 g of whole rice flour 1 pinch of salt Seeds form one vanilla bean Grated peel of 1 lemon Custard 500 g of whole milk 150 g of caster sugar 60 g of egg yolks 45 g of corn starch 1 vanilla bean (you can use the one we used to scrape the seeds for the short pastry) … and then 250 g of ricotta cheese 200 g of rhubarb, sliced 300 g mixed berries (raspberries, blackberries

Recipe: Basic pizza to go pretty eye, using roughly 400 g of flour, half a cube of yeast, a couple of tablespoons of olive oil, salt, sugar and water Kubbi, mix everything and try to keep the dough slightly sticky, that is pretty wet. Then, once leavened dough, divide it into 4 or 6 pieces (to make little pizzas, or two if you do what the big baking oven), sprinkle with flour and roll by hand. Spread the pizza with a little fresh cow cheese topped with a little oil, salt, pepper and fresh thyme,